“Chef in a Box”

A Delicious and Easy Way to Help those Who Serve You!

In an effort to continue supporting Louisville’s food and beverage professionals, we have come up with an idea that we think Louisville will love.

 


Chef in a Box

Beginning August 5, APRON Inc. is introducing a weekly Louisville Chef in a Box. Each week, pick up a tasting or surprise from an acclaimed local restaurant, packed conveniently to enjoy at home.  Each Chef in a Box will could contain a signature dish, a possible gift certificate, promotional swag, or even a possible “Surprise” in a Box! The Box will cost $50; half of the proceeds will go to support the restaurant, and half to support APRON Inc.’s efforts.

Please keep coming back-we will soon put up contact and pick up information for the restaurants, and also a list of what the bag from each will contain.

“Chef in a Box” is in Memory of Chef Dean Corbett and his constant commitment to the Local Restaurant Community and Non-Profit Organizations as well as being one of the Founding Fathers of Apron Inc.

Week of February 22, 2021

CHEF IN A BOX
benefiting APRON Inc
$50 a Box
Porcini – Chef John Plymale
Porcini
2730 Frankfort Avenue
Telephone 502-894-8686
Chef in a Box Menu for Two
Caesar salad with crisp romaine lettuce, toasted garlic croutons, fresh shaved Parmigiana Reggiano, with a creamy traditional Caesar dressing
Supreme of chicken parmesan with house made marinara & a blend of four melted cheeses accompanied by cappeli D’Angelo pasta tossed in a basil aglio olio sauce and fresh seasonal vegetable
Sicilian style cannoli’s made with mascarpone cheese, Amaretto disaronno, golden raisins, sundried cherries, Belgium chocolate, citrus zest, and toasted almonds & lightly dusted with confectioners’ sugar
Plus a $25 Gift Card
To Order:
 Call Telephone: 502. 894.8686
Pick up -Wednesday, March 3 and Thursday, March 4
between 5:30pm – 7:30pm
Porcini, Louisville
Photo By Dan Dry
May be an image of 1 person and standing

Chef in the Box FAQs

How do I order the Box?

You call the Featured Restaurant Directly for that week.

 

When Do I call?

You can place your order starting the Friday prior to the Restaurant of interest.

 

Is it Pickup or Delivery?

Each Restaurant makes that decision but usually Curbside Pickup Only

 

How much are the Boxes?

$50

 

How many Boxes does each Restaurant Sell Weekly?

50 Boxes

 

Go to: https://www.facebook.com/chefinaboxlou/ for most current and complete information.

 

291 N. Hubbards Lane
Ste. B26-266
Louisville, KY 40207

Phone: 502-403-5683
Email Apron