A delicious and easy way to help those who serve you.

APRON Inc. introduced Louisville Chef in a Box on August 5, 2020. It is a monthly program, where folks pick up a meal for two from an acclaimed local restaurant, packed conveniently to enjoy at home. Each Chef in a Box could contain a signature dish, a possible gift certificate, promotional swag, or even a possible “surprise” in a Box! The Box will cost $50; half of the proceeds will go to support the restaurant, and half to support APRON Inc.’s efforts.

Please keep coming back – each month we will feature the new offering.

“Chef in a Box” is in memory of the late Chef Dean Corbett and his constant commitment to the local restaurant community and non-profit organizations as well as being one of the founding fathers of APRON Inc.

March
Red Yeti


Chef in a Box

Benefiting APRON Inc

2024

$50 – Feeds 2 People

$25 goes to Restaurant
$25 benefits APRON Inc.

Red Yeti

Place your Order

Call: 812.288.5788

Pick Up Days: Weds, March 20 & Thursday, March 21

256 Spring Street, Jeffersonville, IN

Between 4:pm – 7pm

$50 Total Menu Serving Two

First Course:

Crab Fritters, Jalapeño Jelly & Chipotle Aioli

Main Course:

Sous Vide Pork Shank (Osso Bucco), Cauliflower Puree, Red Eye Gravy, Roasted Baby Root Vegetables

Dessert:

Lemon Bread Pudding, Vanilla Bean Crème Anglaise, Candied Almond Place your Order

Call: 812.288.5788

Pick Up Days: Weds, March 20 & Thursday, March 21

256 Spring Street, Jeffersonville Indiana

Between 4:pm – 7pm

$50 Total

Photos by:
Dan Dry



f.a.q.

You have questions. wE have answers.

Please contact us if you have additional questions about the program. Please contact the restaurant if you have additional questions about the food.

How do I order the box?

You order online or call the featured directly for that week. 

When do I call?

You can place your order starting the Friday prior to the restaurant of interest. We suggest calling sooner than later as they do sell out quickly.

Is it pick-up or delivery?

Each restaurant makes that decision, but typically it is curbside pick-up only.

How much are the boxes?

$50, which may or may not include tax. $25 goes to the restaurant;$25 benefits APRON, Inc. Tips are always welcomed.

How many boxes does each restaurant sell weekly?

Typically 50 boxes (some have sold even more)

Visit: https://www.facebook.com/chefinaboxlou/ for most current and complete information.