A delicious and easy way to help those who serve you.

APRON Inc. introduced Louisville Chef in a Box on August 5, 2020. It is a weekly program, where folks pick up a meal for two from an acclaimed local restaurant, packed conveniently to enjoy at home. Each Chef in a Box could contain a signature dish, a possible gift certificate, promotional swag, or even a possible “surprise” in a Box! The Box will cost $50; half of the proceeds will go to support the restaurant, and half to support APRON Inc.’s efforts.

Please keep coming back – each month we will feature the new offering.

“Chef in a Box” is in memory of the late Chef Dean Corbett and his constant commitment to the local restaurant community and non-profit organizations as well as being one of the founding fathers of APRON Inc.

Week of January 16 Featuring Chef Josh Hillyard of Chef & Jeff


Chef in a Box
Benefiting APRON Inc.
January 18 & 19

Chef Josh Hillyard, Chef & Jeff
9448 Norton Commons Blvd
Prospect, KY 40059

$50 A Box Menu for Two

Menu:

Bistro Salad – Local Greens, Chevre, Pickled Shallot, Pecans & Red Wine Vinaigrette

 Entreé:

Beef Bourguignon w/ Pommes Pureé – Beef Braised in Red Wine with Carrots, Onion, Mushrooms & Pancetta served with Potato Puree

 Dessert:

Chocolate Ganache Bread Pudding w/ Vanilla Cream & Berries

Plus a $25 Gift Card

To order:

Order online @ www.chefandjeffmeals.com

Pick up on Wednesday, January 18 or Thursday, August 19
Pick-up Address:
9448 Norton Commons Blvd
Prospect, KY 40059
Between 3:00-6:00 pm

 Note: Pick up location is not the same as our business location

Photos By: Dan Dry


f.a.q.

You have questions. wE have answers.

Please contact us if you have additional questions about the program. Please contact the restaurant if you have additional questions about the food.

How do I order the box?

You order online or call the featured directly for that week. 

When do I call?

You can place your order starting the Friday prior to the restaurant of interest. We suggest calling sooner than later as they do sell out quickly.

Is it pick-up or delivery?

Each restaurant makes that decision, but typically it is curbside pick-up only.

How much are the boxes?

$50, which may or may not include tax. $25 goes to the restaurant;$25 benefits APRON, Inc. Tips are always welcomed.

How many boxes does each restaurant sell weekly?

Typically 50 boxes (some have sold even more)

Visit: https://www.facebook.com/chefinaboxlou/ for most current and complete information.