A delicious and easy way to help those who serve you.

APRON Inc. introduced Louisville Chef in a Box on August 5, 2020. It is a monthly program, where folks pick up a meal for two from an acclaimed local restaurant, packed conveniently to enjoy at home. Each Chef in a Box could contain a signature dish, a possible gift certificate, promotional swag, or even a possible “surprise” in a Box! The Box will cost $50; half of the proceeds will go to support the restaurant, and half to support APRON Inc.’s efforts.

Please keep coming back – each month we will feature the new offering.

“Chef in a Box” is in memory of the late Chef Dean Corbett and his constant commitment to the local restaurant community and non-profit organizations as well as being one of the founding fathers of APRON Inc.

January
Noosh Nosh


Chef in a Box

Benefiting APRON Inc

2024

$50 – Feeds 2 People

$25 goes to Restaurant
$25 benefits APRON Inc.

Noosh Nosh
4816 Brownsboro Center
Weds, January 17 & Thursday, January 18
To place your order, contact us at 502-205-2888, or email AK @ akshay.nooshnosh@gmail.com

Pick up time will be 4-6pm on January 17th and 18th

First Course:
Nosh Salad
Baby Kale and Arugula, slivered almonds, dried cherries, roasted red pepper, Goji Berry Vinaigrette

Second Course:
Two Black Bean Cake PattiesFried black bean patty, cashew aioli, salsa roja, pico de gallo

Third Course:
Chicken Chimichurri Pasta
Grilled chicken breast, Chimichurri cream sauce, capers, linguini
Salmon Al Forno
Grilled salmon, roasted brussel sprouts, cauliflower, and baby carrots, savory ponzu glaze

Dessert:
Peach Cobbler
Peach cobbler filling, pastry crumble

Plus:
To say thank you for your participation in our efforts with Chef in the Box, orders come with a food coupon to Noosh Nosh All Day Oven.

To place your order, contact us at 502-205-2888, or email AK @ akshay.nooshnosh@gmail.com

Pick up time will be 4-6pm on January 17th and 18th.


Photos by:

Dan Dry



f.a.q.

You have questions. wE have answers.

Please contact us if you have additional questions about the program. Please contact the restaurant if you have additional questions about the food.

How do I order the box?

You order online or call the featured directly for that week. 

When do I call?

You can place your order starting the Friday prior to the restaurant of interest. We suggest calling sooner than later as they do sell out quickly.

Is it pick-up or delivery?

Each restaurant makes that decision, but typically it is curbside pick-up only.

How much are the boxes?

$50, which may or may not include tax. $25 goes to the restaurant;$25 benefits APRON, Inc. Tips are always welcomed.

How many boxes does each restaurant sell weekly?

Typically 50 boxes (some have sold even more)

Visit: https://www.facebook.com/chefinaboxlou/ for most current and complete information.