July
Pick-Up Weds, July 15 and Thurs, July 16
Volare
July Chef in a Box
Benefiting APRON Inc
2300 Frankfort Avenue
To Place Your Order:
Call Volare: (502) 894-4446
Pick-Up Dates & Times:
Wednesday, July 15 & Thursday, July 16
4:30pm – 5:30pm
Price:
$50 Total – Serves Two
Menu By Chef Josh Moore
Salad
Moore Farm heirloom tomato salad with white vinegar, Vidalia onion, whipped feta, dill, basil
Entree
Blistered Moore Farm cherry tomato, grilled chicken, penne pasta, white wine, garlic, reggiano, brown butter breadcrumbs
Dessert
Apple crumb cake with lemon, brown sugar, spices, vanilla bean whipped cream
$25 will benefit APRON Inc
$25 stays with the restaurant
Photos By: Dan Dry