Pick-Up November 15 and November 16
Featuring All Thai’d Up

Chef in a Box

Benefiting APRON Inc.

Chef in a Box

Benefiting APRON Inc

Chef Katherine Aphaivongs-Harrod

Place your Order Call: (502) 653-7437

Pick Up Days: Weds, November 15 & Thursday, November 164812 Brownsboro Center

Between 4:pm – 6pm

$50 Total

Menu Serving Two:

First Course: Fried Chicken Wings with Sriracha Honey Bourbon sauce
Main Course: Mixed Vegetable Stir Fry with Shrimp
Massaman Curry with Beef
Dessert: Thai Tea Cheesecake

PLUS$15 Gift Card

Photos by:

Dan Dry