March
Pick-Up Weds, March 20 & Thu, March 21
Featuring Red Yeti
Chef in a Box
Benefiting APRON Inc
2024
Red Yeti
Place your Order
Call: 812.288.5788
Pick Up Days: Weds, March 20 & Thursday, March 21
256 Spring Street, Jeffersonville, IN
Between 4:pm – 7pm
$50 TotalMenu Serving Two:
First Course:
Crab Fritters, Jalapeño Jelly & Chipotle Aioli
Main Course:
Sous Vide Pork Shank (Osso Bucco), Cauliflower Puree, Red Eye Gravy, Roasted Baby Root Vegetables
Dessert:
Lemon Bread Pudding, Vanilla Bean Crème Anglaise, Candied Almond
Place your Order
Call: 812.288.5788
Pick Up Days: Weds, March 20 & Thursday, March 21
256 Spring Street, Jeffersonville Indiana
Between 4:pm – 7pm
$50 Total
Photos by: Dan Dry