March
Pick-Up Weds, March 20 & Thu, March 21
Featuring Red Yeti


Chef in a Box

Benefiting APRON Inc

2024

Red Yeti

Place your Order

Call: 812.288.5788

Pick Up Days: Weds, March 20 & Thursday, March 21

256 Spring Street, Jeffersonville, IN

Between 4:pm – 7pm

$50 TotalMenu Serving Two:

First Course:
Crab Fritters, Jalapeño Jelly & Chipotle Aioli

Main Course:
Sous Vide Pork Shank (Osso Bucco), Cauliflower Puree, Red Eye Gravy, Roasted Baby Root Vegetables

Dessert:
Lemon Bread Pudding, Vanilla Bean Crème Anglaise, Candied Almond

Place your Order
Call: 812.288.5788
Pick Up Days: Weds, March 20 & Thursday, March 21
256 Spring Street, Jeffersonville Indiana
Between 4:pm – 7pm
$50 Total

Photos by: Dan Dry