January
Pick-Up Weds, Jan 21 and Thurs, Jan 22
Bristol East


January Chef in a Box


Benefiting APRON Inc

Bristol Bar & Grille – Bristol East

300 North Hurstbourne Parkway

To Place Your Order:

Call: (502) 426.0627

Pick-Up Dates & Times:

Wednesday, January 21 & Thursday, January 22

Between 4:00 PM – 6pm PM

Price:

$50 Total – Serves Two

Menu – Feeds two

1st course: BLT Salad – Chopped romaine, Apple Wood Smoked Bacon, heirloom tomatoes, shaved red onion, pepper jack cheese, banana pepper, brioche crouton, herb-aioli dressing

*

2nd Course: Blue Grass Brisket Tacos – Slow roasted beef brisket, cilantro-lime broccoli slaw, sliced scallion, creamy horseradish sauce and soft tortillas

*

3rd Course: Chocolate Doughnut Bread Pudding – Hazelnut Liqueur Butter Sauce

Special Addition: $20 Gift Card

Chef in a Box be


Apron Inc.

Photos By: Dan Dry